Today was all about the Mekong River. After a couple of hours long bus ride from the city along what the locals call the Hiphop Highway (there is lots of bumps!), our tour arrive at the river. The day was spent on boats exploring the river system and seeing how the people here spend they’re entire lives on the water.
It was also a day of trying out lots of the local “delicacies”. Rice wine that had been fermented with dead birds, snakes, scorpions and spiders was definitely the highlight. Surprisingly didn’t get sick after trying that!
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